On the occasion of the World Association of Sugar Beet and Cane Growers Congress, members of the Association and key market players were invited to the Grande Ecurie at the…
A mecca for the socialites of the Roaring Twenties, this theater in the Saint-Germain-des-Prés district is now reviving its past of splendor and festivities. The main hall, with its stage and…
Ingredients (serves 4) : – 2 fairly large eggplants – 1 garlic clove – 4 spring onions – 3 sprigs thyme – 1 tablespoon pink berries – 3 tablespoons olive…
On May 28, the 7 Somewhere gourmet rally invites you to discover Paris in a whole new way! This walking trail through the heart of the capital will take participants…
Hugues Pouget, creative chef of the Hugo & Victor patisserie, shakes up the codes of traditional patisserie with his creations. Nature, the seasons and their best products form the basis…
To celebrate the 10th anniversary of its French subsidiary, a major German industrial group welcomed a hundred or so customers for a prestigious evening in the elegant, hushed surroundings of…
On the site of former shower baths in the 15th arrondissement of Paris, this new event venue will open its doors in a few weeks’ time. With a surface area…
In April, the Trait’Tendance cocktail card switches to summer time. For this new collection, exceptional products from the four corners of Spain and Italy celebrate the cuisine of the South….
Ingredients (serves 6): – 400g strawberries– 60g flour– 125g sugar– 1/4 liter milk– 200g fresh cream– 1 packet vanilla sugar– 2 eggs and 2 egg yolks– a few drops of orange…
For their 3rd edition, the ‘Priceless Soupers’, confidential gastronomic dinners organized by the famous Fooding guide, are taking over Paris’s ‘up-and-coming’ grocery stores and restaurants. Two dinners, orchestrated by a…
